Chocolate Pudding

Here's another chocoholic recipe for you all. Enjoy this creamy, light pudding!!!!

Ingredients

• Custard Pwd.  -  4 Tbsp
• Milk                -  500 ml
• Sugar               -  4 Tbsp
• Cocoa Pwd.     -  2 Tbsp

Recipe

1. Add all the ingredients in a saucepan and stir continuously until the pudding thickens.
2. Put the pudding in a container and refrigerate.

YOUR CHOCOLATE PUDDING IS READY!!!!!!!!!! 

Tips and Tricks

• If your pudding is starting to get dry, simply add some milk.
• If your pudding is too thick, thin it out with milk.
• While washing the saucepan, use hot water to melt and wash off any leftover and hardened pudding